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Malai Methi Matar
$21.50(0 review)Delicious combination with fragrant masala, peas, grated cottage cheese, fenugreek and cream. (GF) -
Vegetable Korma
$21.50(0 review)Aromatic spiced coconut based curry with mixed seasonal vegetables. (GF) -
Korma
$21.50(0 review)Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream (GF) -
Muglai
$21.50 – $22.50Price range: $21.50 through $22.50(0 review)A royal selection of dishes rich in flavor, featuring creamy gravies, aromatic spices, and slow- cooked meats—straight from the kitchens of the Mughals -
Salt n Pepper Calamari with Curry Mayonnaise
$14.00 – $24.00Price range: $14.00 through $24.00(0 review)Tender squid, lightly battered and flash-fried with sea salt, crushed pepper, and hint of chili. Accompanied by a rich and aromatic curry mayo dip -
Vegetarian Manchuria
$14.00 – $24.00Price range: $14.00 through $24.00(0 review)Golden-fried vegetable dumplings simmered in a bold, savory chili garlic sauce. A fusion favorite. -
Claypot Tandoori Chicken
$15.00 – $26.00Price range: $15.00 through $26.00(0 review)Succulent chicken marinated in aromatic spices and slow-roasted in a traditional tandoor. Accompanied by a fresh herb chutney. -
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Seekh Kebab
$19.00(0 review)Juicy skewers of finely minced Lamb meat infused with traditional spices, chargrilled in a tandoor for bold flavor and a tender bite. -
Chilli Paneer
$18.50(0 review)Soft paneer cubes wok-tossed with crunchy bell peppers, spring onions, and a bold soy-chili glaze. A fusion favorite with a kick










