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Goan Fish Curry
$22.00Succulent fish cooked in a rich, tangy coconut gravy infused with tamarind, red chilies, and authentic Goan spices. A vibrant and flavorful dish. -
Muglai
Price range: $22.00 through $24.00A royal selection of dishes rich in flavor, featuring creamy gravies, aromatic spices, and slow- cooked meats—straight from the kitchens of the Mughals -
Saag
Price range: $22.00 through $24.00A traditional North Indian dish made with slow-cooked pureed spinach, tempered with garlic, ginger, and mild spices. Rich, hearty, and wholesome. -
Madras
Price range: $22.00 through $24.00A robust South Indian curry with a deep red chili base, tempered with mustard seeds, curry leaves, and a hint of tamarind. Rich, spicy, and… -
Rustic Kada
Price range: $22.00 through $24.00A robust, wok-cooked dish featuring a blend of hand-crushed spices, tomatoes, capsicum, and onions. Bursting with bold flavors and rustic charm. -
Vindaloo
Price range: $22.00 through $24.00A signature Goan dish featuring marinated meat or vegetables in a robust, tangy, and fiery sauce with vinegar and a special blend of spices. A… -
Korma
Price range: $22.00 through $24.00A decadent Mughlai curry featuring tender meat or vegetables simmered in a creamy blend of yogurt, nuts, and exotic spices. Mild yet deeply flavorful. -
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Madras
$22.00Southern Indian dish spiced with dried chillies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream (GF) (PF) (DF)
